Sea Salt & Cider Vinegar

The burly kick of cider vinegar and the subtle yet satisfying sting of sea salt adorn these terrific crisps, made with the finest local potatoes.

Nutrition Information

Typical Values Avg. Quantity per serving (25g) Avg. Quantity per 100g
Energy 515kJ (123kcal) 2062kJ (493kcal)
Protein 2.5g 9.8g
Fat, total 6.1g 24.2g
– saturated < 1g 2.4g
Carbohydrate 14.7g 58.5g
– sugars < 1g < 1g
Sodium 90mg 360mg
Gluten Nil detected Nil detected

Ingredients

Potatoes (71%), sunflower oil, sea salt & cider vinegar seasoning (6%) [cider vinegar powder (maltodextrin, cider vinegar (15%), corn starch), sea salt (17%), vinegar powder (maltodextrin, vinegar (15%)), potato starch, maltodextrin, sugar (contains tapioca starch), citric acid, yeast extract, apple powder, natural flavour].

Allergy Advice

See ingredients in bold.

Other Bits

NO ARTIFICIAL INGREDIENTS
FREE FROM GLUTEN
VEGAN FRIENDLY
MADE IN THE SPLENDID YARRA VALLEY

Made in a nut-free facility. Store in a cool, dry place. May contain traces of milk.

Available In

165g

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Our Potato Crisps

They really are exceedingly English. Hand-cooked in the splendid Yarra Valley in small batches. Fancy a peek at our other marvellous flavours...

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potato crisps ladies