Sea Salt & Cider Vinegar

The burly kick of cider vinegar and the subtle yet satisfying sting of sea salt adorn these terrific crisps, made with the finest local potatoes.

Nutrition Information

Typical Values Avg. Quantity per serving (25g) Avg. Quantity per 100g
Energy 500kJ (120kcal) 2000kJ (478kcal)
Protein 1.5g 6.0g
Fat, total 6.2g 24.8g
– saturated < 1g 2.2g
Carbohydrate 14.4g 57.6g
– sugars < 1g 1.4g
Sodium 108mg 431mg
Gluten Not detected Not detected
Dietary Fibre 1.0g 4.1g

All values considered averages unless otherwise indicated

Ingredients

Potatoes (69%), Sunflower Oil, Sea Salt & Cider Vinegar Seasoning (6%) [Vinegar Powder , Sea Salt (17%), Potato Starch, Maltodextrin, Sugar (Contains Tapioca Starch), Citric Acid, Yeast Extract, Apple Powder, Natural Flavour]

Allergy Advice

May Contain traces of milk.

Other Bits

No Artificial Nasties
Free From Gluten
Cooking in Sunflower Oil
Free of GMO Ingredients
No added Preservatives
No added MSG

Made in a nut-free facility. Store in a cool, dry place.

Available In

165g

OUR POTATO CRISPS

They really are exceedingly English. Slowly cooked in batches, just like they do back home. Fancy a peek at our other marvellous flavours.

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